Steinigke Showtechnic GmbH - Your wholesale company for event technology. We only sell to commercial customers. All prices without tax.


Steinigke Showtechnic Logo


Pro PA bassreflex sub, 2 x 18" woofer, 2000 W RMS, 4 ohms
PSSO K-182 Subwoofer 2000W


Pro PA bassreflex sub, 2 x 18" woofer, 2000 W RMS, 4 ohms

PSSO K-182 Subwoofer 2000W

Stock for approx. 12 wk(s)
add to cart
Find a dealer
Due to the dimensions of this article, different shipping conditions apply.
Recommended retail price (RRP) excl. VAT
Prices in retail stores may vary.

Item no. 11041140


Pro PA bassreflex sub, 2 x 18" woofer, 2000 W RMS, 4 ohms

  • Rugged pro bassreflex subwoofer, qualified for touring applications
  • Housing made of birch plywood
  • 2 x 45 cm (18") bass speaker with diecast aluminum basket
  • Premium custom-made drivers by European manufacturer CELTO Acoustique
  • Parallel Neutrik Speakon connectors
  • Metal flange for top speakers
  • Carrying handles and rubber feet
  • Matching castors optionally available
  • Scratch-resistant lacquer surface
  • Impact-resistant steel grille with acoustic foam
  • Transport aid: Wheels optional
  • European engineering
Technical specifications
Rated power:2000 W RMS
Program power:4000 W
Woofer:(18") approx 46 cm
Number of woofers:2 pc/pcs
Frequency range:35 - 1300 Hz
Sensitivity:101 dB (1W/1m)
Max. SPL:140 dB
Impedance:4 Ohm
Connections:2 x Speaker
Width:58,7 cm
Height:108,5 cm
Depth:78 cm
Weight:85,25 kg
Connection: 2 x Speakon
Maximum SPL:140 dB
Packaging units
PU EAN Weight Dimensions
1 4026397482003 91,45 kg 84,5cm x 66cm x 117cm
Loading accessories. Please wait...
Spare parts
Loading spareparts. Please wait...
User manual
Name Version Language
11041140-Manual-111886-1.300-de_en.pdf (543 KB) 1.300 de_en
All images
Name Version Language
main catalog 2019 St. E #28
On page: 48
Size: 284 MB
Similar products
Loading alternatives. Please wait...
Please wait while the page is loading...
We use cookies to ensure you get the best user experience on our website and for analysis purpose. By continuing, you accept the cookie use. More information
I accept